Description
Delicious air fryer pizza rolls filled with savory ingredients, perfect for a quick snack or appetizer.
Ingredients
Scale
- 1 tablespoon olive oil
- 1 cup chopped onions (I like to use red onions.)
- 1/2 pound ground sausage
- 2 garlic cloves, minced
- 1/2 cup pepperoni
- 2 cups marinara sauce
- 1 cup shredded mozzarella cheese
- 1 teaspoon Italian Seasoning
- salt and pepper to taste
- 64 wonton wrappers (The pizza rolls will be double wrapped)
- cooking oil spray
Instructions
- Place a skillet on medium-high heat and add the olive oil and onions.
- Cook for 2-3 minutes or until the onions are translucent and fragrant.
- Add the sausage, Italian Seasoning, salt and pepper, and break it down using a meat chopper. Cook for 3-4 minutes until the sausage is no longer pink.
- Add in the garlic, marinara sauce, pepperoni, and mozzarella. Reduce heat to medium and allow the mixture to cook for 4-5 minutes.
- Line the wonton wrappers (double wrap the wrappers and use 2 wonton wrappers to prevent the rolls from breaking) on a dry cooking surface. Use water and a cooking brush to wet the 4 edges of each wonton wrapper.
- Load each wrapper with the filling. Focus on loading the filling toward one edge of the wrapper. That will make it easier to seal. I used 3/4 of a tablespoon of filling in each.
- Seal the wrapper. I like to seal them to make a rectangle. Use a wet cooking brush to seal the closed edge if needed.
- Spray the rolls with cooking oil spray (both sides) and place them in the air fryer. Do not overcrowd the basket. If you stack the pizza rolls, it may require a longer cook time and each roll may not cook at the same speed. I like to use Air Fryer Parchment Paper to make clean up easier.
- Air fry the rolls for 8 minutes on 370 degrees. Open and flip the rolls. Cook for an additional 3-5 minutes.
- I love to dip these in warm marinara sauce.
Notes
- The filling has to be loaded toward one edge of the wonton wrapper for easier sealing.
- Using double wrappers helps in preventing the rolls from breaking.
- Using Air Fryer Parchment Paper can simplify cleanup.
- Prep Time: 15 minutes
- Cook Time: 15 minutes
- Category: Appetizers
- Method: Air Fryer
- Cuisine: Italian
Nutrition
- Serving Size: 2 rolls
- Calories: 200
- Sugar: 2g
- Sodium: 400mg
- Fat: 12g
- Saturated Fat: 4g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 18g
- Fiber: 1g
- Protein: 9g
- Cholesterol: 30mg