Description
Delicious and easy-to-make spiced mixed nuts cooked in a crockpot.
Ingredients
Scale
- 2 cups mixed nuts
- 1 tablespoon olive oil
- 1 teaspoon salt
- 1 teaspoon paprika
- 1 teaspoon garlic powder
- 1/2 teaspoon cayenne pepper
Instructions
- Combine mixed nuts and olive oil in a bowl.
- Add salt, paprika, garlic powder, and cayenne pepper.
- Stir until nuts are well coated.
- Place nuts in the crockpot.
- Cook on low for 2 hours, stirring occasionally.
- Let cool before serving.
Notes
- Store in an airtight container for up to two weeks.
- Prep Time: 10 minutes
- Cook Time: 2 hours
- Category: Snack
- Method: Slow Cooking
- Cuisine: American
Nutrition
- Serving Size: 1/4 cup
- Calories: 200
- Sugar: 2g
- Sodium: 150mg
- Fat: 18g
- Saturated Fat: 2g
- Unsaturated Fat: 16g
- Trans Fat: 0g
- Carbohydrates: 8g
- Fiber: 3g
- Protein: 6g
- Cholesterol: 0mg